FAQ
How do I store my cake/cupcakes?
Buttercream cakes/cupcakes are best eaten at room temperature. Make the most of your custom creation & have it on display (in a cool area, away from direct sunlight.)
Please store cake/cupcakes in the fridge until half an hour or so before being eaten. Cupcakes are best stored in an airtight container.
How far in advance do I need to book my order?
Its best to get your order in as soon as you have a date set as I book up fairly quickly.
I take bookings up to 12 months in advance.
How do I place an order?
Here’s the contact form (hyperlink) or you can send me a message on Facebook or email
Do you make fondant covered cakes or shaped cakes?
Short answer, no. I specialise in buttercream cakes & tend to stick to my preferred sizes & shapes. You're welcome to send me an enquiry if you want a design I don't normally create but definitely no fondant covered cakes. I am more than happy to recommend other amazing local cake makers who use fondant.
Do you offer delivery?
Yes. Delivery of small cakes & cupcakes is $15 within Dubbo city limits. Wedding cakes & larger tiered cakes are calculated after confirmation of order and delivery address.
Do you cater to special dietary requirements?
Yes, i do gluten free cakes & cupcakes. I also offer a small range of dairy free, egg free & vegan cupcakes. Please mention this at the time of enquiring.
Do you do cake decorating classes & workshops?
Yes! Keep an eye out on my social media accounts for details or subscribe to my mailing list below to be the first to know!
Sign up to my mailing list below.
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